Tag Archives: Red Wine

Day Tripping from DFW!

Do you love Day Tripping?

Do you live in the DFW Metroplex area? Have I got a great Daytrip for you!

My wife  Margie and I love Day Tripping to different spots not far from the Dallas-Fort Worth Texas area.

So what is “Day Tripping”?

Day Tripping is getting in the car and driving 2-3 hours from home, spending a few hours doing something fun, and then driving back home all in one day. No need to pack for an overnight stay.  No need for the expenses of a hotel / motel room. Simply dress casual, pack some snacks and water for the road trip, and hit the road!

One of my favorite day tripping is visiting wineries in and around the DFW Metroplex. While there are many in and around our home in North Dallas that are within 30 minute drives, I dearly love the wines of Brennan Vineyards in Comanche, Texas.

I have known the Winemaker Todd Webster for many years. We first met at TexSom about 4-5 years ago, but I began corresponding with him on Twitter a few years before, so I felt like I knew him already when we met face to face. (On a side note: I have met so many great “Wine People” on Twitter). I also met the owner and founder of Brennan Vineyards Dr. Pat Brennan at TexSom several years ago. Todd and Dr. Brennan have been asking me to visit the winery for many years, but I never could quite find the time.

One Friday night Margie and I were sitting on the patio enjoying a nice glass of Brennan Viognier, and she said to me “I love this wine!”. I agreed whole heartedly so I suggested we day trip on Saturday to visit the winery in Comanche.

Now you may be asking “Where the heck is Comanche, Texas”?

Comanche, Texas is about 2 hours Southwest of Fort Worth, and 2-3/4 hours from Dallas, near Stephenville. So it qualifies for Day Tripping!

Todd was busy the day we arrived, so we were given the grand tour and tasting from the beautiful and very knowledgeable Rebecca Conley! I met Rebecca a few years back at TexSom as well, and her and Margie hit it off immediately. She had a nice selection of barrel tastings that Todd had taken earlier that day to share with us, including the terrific Orange Wine! We tasted through the wines, and I was getting excited about the upcoming vintage that Todd had produced. The Tempranillo and Reserve Viognier are my personal favorites, but you cannot find a “so-so wine” in the portfolio. The quality is truly impressive across the board.

Orange Wine from Barrel!
Orange Wine direct from Barrel to my glass!

Dr. Brennan stopped by and we visited and talked Texas Wines, and how he got his start in the wine business for over and hour. He is so great,  I just love this man! Pat was a retired Physician, and bought land in Comanche to grow grapes. His good friend Dr. Richard Becker (Becker Vineyards) used to buy his grapes, and helped convince him he should build a Winery in 2004. The rest is history!

In 2009, three Texas winemakers – Pat Brennan of Brennan Vineyards, Gene Estes of Lost Oak Winery, and Kim McPherson of McPherson Cellars – began exploring the idea of opening a winery in Fredericksburg, the heart of Texas wine country. As a result of their collaboration, 4.0 Cellars opened its doors in April 2012.

So when you are in Fredericksburg, definitely stop by and taste and purchase some of the absolute best wines Texas has to offer!

Brennan Vineyards History
Day Tripping – Brennan Vineyards History
Dr. Pat Brennan
Day Tripping to see Dr. Pat Brennan!

Here are a few pictures of the Winery:

Rebecca and Margie Brennan Vineyards Tour
Day Tripping with Rebecca and Margie at Brennan Vineyards Tour
Brennan Tasting Room Comanche
Brennan Tasting Room Comanche
Brennan Barrel Room
Brennan Barrel Room
Hospitality Room
Hospitality Room

Tasting Room:
802 South Austin Street
Comanche, TX, 76442
T | (325) 356-9100

Hours
Sun, Mon, Tue(Closed)
Wednesday 11-5
Thursday 11-5
Friday 11-5
Saturday 11-5

 

 

 

 

Reservations are NOT required.

If possible, please provide advance notice of parties of 8 or more to ensure that we provide your party with the best experience possible.

The wine is some of the absolute best in all of Texas, and they are genuinely glad to see you.

So if you love good wine, and you are looking for a Day Trip to somewhere fun, go see Pat, Todd, and Rebecca at Brennan Vineyards!

And tell them I sent you!

Terry Hill is the Texas Wineaux!

 

Texas Wine Party!

When the quality of Texas wine is  this incredible The Texas Wineaux has a TEXAS WINE PARTY!

Texas Wine!

My beautiful wife Margie and I love wine. Everyone that even remotely knows us understands this very well!

We were married in France and caught the “Wine Bug” while discovering the most romantic city in the world, Paris France. When we ran out of time and money, we returned to Texas and began the incredible adventure of learning about  wine and the wonders that it brings. Naturally we favored “old world wines” from France, then Italy and Spain. Then after a trip to Napa Valley with a close friend that was a Wine Rep for Glazier, we were thoroughly hooked after tasting the phenomenal wines of Napa and Sonoma Valley.

Wine became a  lifestyle by this time!

Anyone that knows me very well also knows that I am a born and bred Texan! When you grow up in Texas, we study Texas History right along side American History. The people of the Great State of Texas have a pride and love of our state that I have never experienced anywhere in the U.S.

So I have followed the Texas Wine Industry since I first tasted wine in Gruene, Texas in 1981. I do not remember much detail about what the wine tasted like, or who the producers were at that time, because I was primarily a beer drinker. But I do remember it really did not impress me much! It was sweet and red, and my girlfriend liked it. I walked over to the legendary Gruene Hall and got a beer at the “Oldest Dance Hall in Texas”.

Gruene Hall, Oldest Dance Hall in Texas!
Gruene Hall, Oldest Dance Hall in Texas!

Texas Wine production has changed a lot in the last 35 years. It was in it’s infancy back then, and everyone seemed to think Texas had to become ‘the next California’. If you remember, California wine scene was still exploding in popularity after the Judgment of Paris in 1976 where the wines of Napa and Sonoma bested the wines of Bordeaux and Burgundy.

But up until about 10-12 years ago the Texas Wine Industry was still trying to be the next Napa and Sonoma. In other words, they focused on Chardonnay, Cabernet Sauvignon, and Merlot because that is what Americans were buying from California. But the varieties that do so well in Napa and Sonoma don’t necessarily do well in the arid and hot locations of Texas such as the Texas Hill Country AVA or the South Plains AVA near Lubbock. Check out great information here for Texas Wine Industry and Wine Growers in Texas!

Texas Wine has changed dramatically in the last 10 years, and even more great improvements in the last 5 years! The best of the best are no longer heading West to California to grow grapes and produce fine wine. Many have learned that if you grow the right grapes for our hot arid terroir in Texas, you can produce as fine a wine as anywhere in the world! I have become very impressed with the quality, the variety of grapes grown and produced, and the incredible commitment to the craft from the bright new producers that have really changed Texas wine.

Now don’t get me wrong… there is still a ways to go, and there are plenty of Texas wineries that produce simple and sweet wines that have little to offer the true wine aficionado. But trust me when I say that it is not just unique to Texas. I have found simple unimaginative wines in Virginia, Michigan, Arizona, and even  lot’s in California.

I have been excited about sharing my enthusiasm with the true quality of some of my favorite Texas Wines for some time. What better way to spread the word than to gather my wine club the Dallas Wineauxs for a fun Texas Wine theme at my home?

Here are some of the producers that so graciously sent me samples to share my excitement  over Texas Wine quality, and notes of the night:

Pedernales Cellars:  One of the few underground wine producing wineries in the Southwest. Frederik Osterberg is the Co-Founder and President, and David Kuhlken is also a Co-Founder and Winemaker. Pedernales produces a stellar Tempranillo that the variety seems to be perfect  for Texas terrior, and many consider to be the “Official Red Grape of Texas”. They also make a very impressive GSM, but my favorite is the Reserve Viognier which was named the Texas Top Wine and Gold Metal at San Francisco International Wine Competition! Think ripe white peaches, lemon drops, beautiful floral nose, and vibrant acidity that cleans the palate. But don’t forget the Albarino, dry white wine with notes of peach & citrus fruits & perfect acidity.

McPherson Cellars: Kim McPherson is the WInemaker and has a degree in Enology and Viticulture from UC Davis. Kim started his label in 2000 and he and his father “Doc” McPherson have been pioneers in the development of Texas Wine.  The Mourvedre is the star here! Strawberry, raspberry, ripe cherries, and rose petals with elegant structure, and perfect for grilled meats. We also agreed the Les Copains Blanc was one of our favorites. Blend of Rousanne, Viognier, Marsanne, and Picuepul Blanc. Lemony, citrus, honesuckle, clean and refreshing!

Brennan Vineyards: Brennan Vineyards produce some of my personal overall favorite Texas Wines. The winery in in the tiny community of Comanche, Texas and Dr Pat Brennan began planting first vines in 2002. He decided to produce wine soon afterward and hired  Winemaker Todd Webster. Todd has a minimalist approach to his wines  and is incredibly talented. In fact his Reserve Viognier may be my favorite Texas Wine! Dry, full bodied white wine, Honeysuckle, Meyer lemon, white peaches, floral notes, and an incredible limestone minerality that is very reminiscent of the wines I enjoyed in France. But don’t forget the Reds! The 2013 Tempranillo is outstanding. Deep Garnet in your glass, black cherry, black and blue fruits, slightly earthy, medium tannins and delicious.

4.0 Cellars: This is a Winery and Tasting Room in Fredericksburg, TX collaboration of Brennan Vineyards, Lost Oak Winery, and McPherson Cellars. Todd Webster of Brennan Vineyards produced a terrific Mourvedre and sent me a bottle, and was one of the favorites of the night as well! 78% Mourvedre and 22% Ruby Cabernet. Ripe red wine with notes of Smoky meats, root beer, raspberries, blackberry, and slightly earth. I need another bottle Todd! The 4.0 Tasting Room is a must stop when in Fredericksburg.

Wedding Oak Winery: One of the new kids on the block in Texas Wineries, they began producing wine in San Saba in the Hill Country in 2012 but have made a true name for themselves in a very short time with real quality wines. Wedding Oak sources  grapes from the Texas Hill Country and High Plains AVA. One of our favorites of the evening was the Hill Country Sangiovese. Winemaker Penny Adams blends a bit of Tannat and Petite Verdot for structure. Soft palate, ripe black cherry, tart strawberry, and a nice grip of tannins.

Spicewood Vineyards: Spicewood sent several yummy wines to sample, but the favorite was a truly special Rose of Mourvedre that was a big hit! Very light in color, floral on the nose with notes of strawberry, and tropical fruits on the palate. Juicy and vibrant with perfect acidity. This wine begs for BBQ on the patio or pool time! The Temranillo sourced from the High Plains AVA was impressive as well. Juicy red and black fruits, red plums, and med tannins. Ron Yates is the Owner, and President. and Todd Crowell is the Winemaker. His commitment to the great wines of Texas is very evident in his delicious wines.

A great time was had by all, and I want to thank all our close friends and the Dallas Wineauxs for bringing lots of terrific foods to nibble on during the night!

And a HUGE thank you to my beautiful wife Margie for setting a great table!

Texas Wine Party at the Texas Wineaux Home!
Texas Wine Party at the Texas Wineaux Home!

Here are a few pictures from the evening:

Texas Wines
Texas Wines
Wedding Oak Syrah
Wedding Oak Syrah

Video Texas Wine

A big thank you goes out to all the featured wineries for sending samples to share and to share the greatness of TEXAS WINE!

Thank you for reading my ramblings of a Texas Wineaux and check back from time to time for new articles.

Terry Hill

Please leave a comment!

Savour South Australia Wines

Savour South Australia Wines: Old Vines, Classic Wines, Family Lines made it’s way through Dallas, Texas this last week. I was luck enough to be invited to attend the Seminar in Downtown Dallas located at Café Momentum.

Savour South Australia Seminar!
Savour South Australia Seminar!

About the time I think I actually know a lot about wine, I quickly realize there is an immense amount of information about the wonders of wine and the production of grapes that I have yet to learn. This is why I have such a passion for the grape;  just as many of you reading this now do as well. It is a never ending journey discovery and love for this thing called wine.  So when I get invited, I feel very fortunate to get to attend these types of seminars. I always learn so much, and is very humbling at the same time, and I start my journey of discovery all over again.

Savour South Australia Wines Seminar was no exception!

Savour South Australia Lineup. A great way to start Lunch on a Tuesday!
Savour South Australia Lineup. A great way to start Lunch on a Tuesday!

Australia’s wine story is long and storied.  The South Australian wine story is even more exciting and historic.

I discovered some of the oldest living grape vines in the world are in Australia!

The Barossa and McLaren Vale Regions of South Australia are the only one of the world-famous viticultural area in the world NOT to have been ravaged by Phylloxera. Therefore it remains home to some of the oldest continually producing vineyards in the world.

The first Colony  was founded in 1836 in Australia, with McLaren Vale area founded by John McLaren 2 years afterward. The first grape vines were planted at this time in 1838 by John Reynell and Thomas Hardy. Soon the Seaview Winery and Hardy Winery were in operation by 1850!

The Barossa was settled in 1842 with some of the first European Settlers. First came the British as farmers and landowners, and then the Lutheran German speaking Silesian farmers and craftsmen, who brought also brought in the grapevines to the Barossa, and the rest is history!

Wine Regions of Australia
Wine Regions of Australia

The State of South Australia is one of 6 total and 2 Territories. To get an idea of the size, the State of South Australia is 1.4% bigger than the size of the State of Texas. With a population however of only 1.3 million, or about the population of Dallas, Texas alone. Most of these residents live in the City of Adelaide.

Map of South Australia
Map of South Australia

The cool winds blow from West to East across South Australia coming from the Antarctica, so even though the summer temperatures can be very warm, the cool winds are ideal for cooling the grapes at night and keeping humidity from being much of an issue in viticulture. Cool wet winters and warm, dry summers are ideal for grape growing.

Temperatures are only slightly warmer than that of the Bordeaux region of France in the Barossa Valley. The makes for lush wines more similar to the Napa Valley in California. Riesling, Semillon, Chardonnay are the favored white wines for Barossa, but you will also find Sauvignon Blanc and Viognier. Grenache, Cabernet Sauvignon, Shiraz (Syrah), and Mataro (Mourvedre) are king here. In fact some of the oldest Grenache vines in the world are still thriving today, dating back to 1848, and 1843 for gnarly old Shiraz grapevines!

Barossa

The Eden Valley depends on the higher altitude and the slope of the hills, as well as the more shallow and rocky soils to produce more acidic wines such as world class Riesling!

McLaren Vale is located about 40 minutes south of the capitol of South Australia, Adelaide. The climate is Mediterranean and characterized by warm summers, moderate winters dominated by rainfall, low relative humidity, and relatively high evaporation. The climate can be very diverse between the Gulf of St Vincent to the south and Mt. Lofty to the north. This climatic diversity helped producers embrace Spanish and Italian varieties such as Barbera, Fiano, Tempranillo, Mouvedre, and Moscato, as well as re-emerging varieties such as Viognier, Sangiovese, Zinfandel, and Verdelho. Having said that the Key Varieties are Cabernet Sauvignon, Grenache, and the crown jewel of McLaren Vale; Shiraz!

We tasted through the 12 wines listed below, and each were very different, yet very reminiscent of the “Aussie Styles” that I have been familiar with from top quality wines I have been accustomed too in the past.

Savour South Australia Wine Seminar
Savour South Australia Wine Seminar

The intense Grenache, Mouvedre, and GSM (Grenache, Shiraz, Mouvedre) can be very tannic when young, but the aging potential is outstanding. The young wines tend to be full bodied, lush ripe & rich dark fruits, chocolate, licorice, and complex. The Aged Wines lend more to mocha, earthy, prune, savory meats, cigar box.

The 2010 Cirillo Estate 1850 Grenache was produced from Grenache vines dating back to 1850. Bright Cherry, intense and seductive palate.

My favorites were the Shiraz’s (6-9 on list above). The Dark fruits such as blackberry, blackcurrant, and plum dominate with floral qualities, and long finishes. Aging potential should be outstanding. I would love to taste through these Shiraz again in 20 years just to see how it has evolved.

My absolute favorite was the 2010 Angove The Medhyk Shiraz. The fruit was hand-picked with only the best, then hand selected with only the best barrels to insure the absolute best the winery can offer! This is a wine I will be looking to add to my collection.

Another favorite of the day was the 2006 Elderton Ode de Lorraine Barossa Valley. This is a blend of 54% Cabernet Sauvignon, 34% Shiraz, and 12% Merlot. This was a very lush wine with black and red fruits, current, vanilla, and fresh leather. Still plenty of tannin structure remaining  after 10 years in bottle, really shows how well this wine was structured. I will be looking for this bottle as well!

Elderton Ode To Lorraine
Elderton Ode To Lorraine

Most unusual wine of the year for me? The 2012 Shingleback Black Bubbles McLaren Vale! This is a SPARKLING SHIRAZ made in the “Methode Traditionelle” of the Champagne Region of France with the secondary fermentation in-bottle! Yes you read right… A sparkling red wine! I understand in McLaren Vale Region it is traditional to open a sparkling shiraz at Christmas Dinner. I was amazed and cannot wait to find more here in Texas. The body of a red wine with the cleansing palate of a sparkling wine would be perfect for a spicy Chinese dish including Peking Duck.

As I said I learned so much, and I got to spend time with my Dallas Wineauxs Wine Group I started a few years ago, so a fun time was had by all.

I have gotten a new-found respect and admiration for the Wines of South Australia!

So next time you are out looking for a terrific high quality wine remember the Wines of South Australia!

Thank you for reading my ramblings and thoughts. Please leave a comment of any kind, I would love to hear your thoughts, ideas, or anything relating to the Wines of South Australia and any other article included.

Terry Hill is the Texas Wineaux!

Tips for Napa and Sonoma Valley

Headed to Napa or Sonoma? Tips on wine tasting & “must stops” for great food in Napa and Sonoma Valley!

Airports: Fly into San Francisco!

Even though it is much easier to fly in and substantially easier to get out of Sacramento International Airport from Dallas, Texas, we nearly always fly in to San Francisco International Airport for one reason; I LOVE SAN FRANCISCO! San Francisco is my 2nd favorite city in the world (next to Paris). I simply adore this incredible City by the Bay. Besides being so visually stunning; the arts are incredible, the people are so diverse, so much to see and do, and some of the absolute best restaurants in the entire world. Plus there is just something special about crossing the Golden Gate Bridge on the way to wine country that excites me now just thinking about it!

A few Tips for Wine Tasting and Food

Just after you cross the Golden Gate Bridge heading to Sonoma & Napa Valley’s, you will find an incredibly quaint little town by the name of Sausalito. You need to spend some time here walking around town, investigating the quaint shops and bookstores, and enjoying the many great restaurants. Lunch  or dinner on the pier at Salito’s Crab House or my favorite French Bistro in town “La Garage“!

When you continue on to Sonoma or Napa you have a choice; Turn on Hwy 37 and head to Napa Valley, or keep going on Hwy 101 and head to Sonoma Valley. If you are new to the Wine country of Napa and Sonoma Valley, I would go to Napa and see it first. Especially if you have never visited in past. Napa Valley in my opinion is what most folks will normally think of as “Wine Country” and the visions it brings to mind.

 Get on line or call the wineries the week before you decide to visit and schedule appointments if possible.

I will give you some examples of wineries and tasting rooms that we love, but keep in mind; If you see a sign or a winery that looks interesting just stop in! Most wineries will take guests if you simply walk in (more in Sonoma than Napa Valley). But be aware; if you want a tour or a library tasting be sure and call in advance and set an appointment.

If you only have 3 days to spend tasting and exploring wine country I would spend 1 day in Napa Valley, then one day in Southern Sonoma and the last day in Northern Sonoma. If you have more time then you can easily spend 3-4 days in each area and never get tired of the beauty, great food, and some of the best wines worldwide. You may get tired of the crowds on certain times of the year, but not the beauty!

Wise words to live by!
Wise words to live by!

You need to understand the differences between Napa Valley and Sonoma Valley.

Napa Valley is compact and you can easily drive from the city of Napa  in the southern valley to Calistoga in the northern Napa Valley on Hwy 29 in about an hour to 1-1/2 hours (depending on traffic). And there is almost one winery after another up and down Hwy 29 all the way to Calistoga.

Sonoma Valley is much larger, longer, and much wider! You should not try and visit one winery in Glen Ellen, Northern Sonoma Valley for example and then head to one near the city of Sonoma  in the Southern part of the valley. You will spend most of your day driving instead of doing what you came for; tasting new and different wines, eating incredible foods, and reveling in exactly how phenomenally beautiful wine country is!

So when you are in Sonoma Valley, plan your visits around the wineries and restaurants that you want to visit, then plan the next day in the other part of the valley.

Always the question when wine tasting!
Always the question when wine tasting!

Winetasting Pro Tips: 

  • SPIT! You will be consuming a lot of wine. Some you will like, some you will not. So learn to spit into the spit bucket, it is not rude.
  • Have a designated driver, or rent a car service. Even if you spit 100% of the time you will still get some alcohol in your system, it is just the way it is. Stay safe!
  • Try and stay away from a winery that has one or more tour buses out front unless you have an appointment. You will be part of the masses and will spend way to much time fighting to “get a pour” and this isn’t fun.

  • Enjoy the time you spend in each winery. Ask questions, try different styles, and immerse yourself in the culture of wine. This is a passion for most of the people working there at the winery, and they love to share information with people who are genuinely interested.
  • Be courteous and use common sense. Yes you are there to have fun and laugh, but if you are obnoxious, you can ruin the experience of others around you. Once again…SPIT! Also if the person pouring the wine enjoys spending time with you they are more likely to give you a “little something extra” like a heavier pour or a discount on products, or even no charge for the tasting!
  • Try Different wines that you would normally NOT buy at home. Keep in mind; it is a 2oz pour. If you do not like the wine, simply pour it into the spit bucket and try something else.
  • Buy a bottle or two if you like the wines to take home with you. Often the tasting fee (especially in Sonoma) will be waived or reduced if you purchase wine. Ask upfront for the rules. And remember to be pleasant!

NAPA VALLEY

Welcome Sign to Napa Valley!
Welcome Sign to Napa Valley!

 Restaurants in Napa Valley to visit:

Rutherford Grill is always a stop for us when in Rutherford and Napa Valley. American food with a great atmosphere and patio. Good wine list.

 Auberge du Soleil  is A MUST! Great spa and ‘adult only luxury hotel’ sitting up on the mountain overlooking the valley with stunning views. French bistro with over 40 wines by the glass. A terrific spa as well if you are interested!

Brix has a French / Napa inspired menu sitting on 16-acres of gardens and vineyards with spectacular views of the Mayacamas Mountains. One of the best wine lists in Napa Valley.

Wineries to visit Napa Valley:

Domaine Carneros.  Sparkling wines produced and poured here in a stunning French style Chateau setting just outside the city of Napa. You can buy wine by glass or bottle and sit out on the patio and soak it all in with bubbles in your glass! A great way to start your wine journey. Need to set appointment for best service but not mandatory.

Cuvaison is next door to Domaine Carneros outside of the city of Napa. Modern tasteful tasting room; nothing fancy but great views and exceptional wines. No appointment needed.

Darioush on the Silverado Trail in the City of Napa is built to look like a Persian Castle. The wines are outstanding and the property is one of the most impressive in all of wine country! They take walk-ins, but do yourself a favor and get appointment.

Whitehall Lane in St Helena has a great garden that you can picnic. The Whitehouse wines are outstanding, and always garner top reviews and scores from Parker, WS, and Tanzer. No appointment is needed for standard tasting, but is recommended, especially for library wines or big groups.

Ehlers Estate in St Helena requires an appointment, and is well worth the effort. Exceptional wines, and do NOT forget to taste some of the best Petit Verdot and Cabernet Sauvignon in the valley!

Frank Family Vineyards in Calistoga is a world class winery, and produces outstanding wines that consistently score mid-90’s with the wine pundants. They are open to the public and take walkins, but they are usually very busy. Make an appointment if possible.

Chateau Montelena is a “must see” when in Calistoga! This is the winery that helped best the best French wines in the famous Judgement Of Paris tasting in 1976, made famous by the movie Bottle Shock a few years ago. While the wines went through an awkward stage in the early 2000’s, the Chardonnay and Cabernet Sauvignon are once again world class. The property is beautiful as well. No appointment required, but if you want a tour then call first and get appointment. Take a picnic basket!

Chateau Montelena..legendary!
Chateau Montelena..legendary!

Sonoma Valley

Sonoma Restaurants:

The Town of Sonoma Square is a fun area with lots to see and great restaurants. Here you will find The Girl and the Fig is a good restaurant for lunch or dinner with a good patio if weather permits. Sunflower Café for truly impressive breakfast.  Or soup, salads, and sandwichs for lunch. Both are on the square in City of Sonoma.

Barn Diva in Healdsburg has a really impressive back patio, hip night scene, good wine list, and an ever changing fresh menu according to the season. Order the Goat Cheese Croquettes with Lavender Honey as a starter!

Dry Creek Kitchen in Healdsburg Square is incredible! Wine list is almost exclusively Sonoma Valley and over 500 selections. White Table cloths and fine dinning in modern atmosphere.

Russian River Brewing is a world famous brew pub in Healdsburg. If you are a craft beer aficionado you know about the 8% ABV Pale India Ale “Phliney The Elder“. And the ever sought after (and very rare) Phliney the Younger that beer lovers camp out for days once a year upon release!  Pub food, wings, good pizza but go for the best craft beer in Sonoma or Napa Valley.

Release date for Phliney the Younger is Feb 5-12th!

Wineries in Sonoma Valley To Visit

Southern Sonoma Valley:

B.R. Cohn in Glen Ellen. This winery was established and until recently was owned by the Manager of the Doobie Brothers Band. Good wines and great olive oil! No reservation needed. Often they will have live music as well, so check out the website and adjust your schedule accordingly!

Chateau St Jean The 250 acre estate and 3550 sq ft house, property, and gardens are stunningly beautiful, and the higher end wines are very good. No appointment needed for tasting unless you want something special.

Middle and Northern Sonoma:

You should plan on spending 1/2 day in city of Healdsburg. Very cool town with tons of great restaurants and tasting rooms in the square.

When in Dry Creek, don’t forget to stop at Dry Creek General Store. The locals hang out here. You can stop and buy goods for lunch basket, or get a beer and sit on the front porch and hang out with locals!

Dry Creek general Store
Dry Creek general Store

Martin Ray Winery in Santa Rosa. Incredible chardonnay, pinot noir, cabernet sauvignon, and zinfandel that are a consistent 90-95 point scores with Wine Spectator! The estate grounds are very pretty too, but call in advance and get an appointment several days in advance if you want to taste their wines.

Benovia Winery in Santa Rosa has EXCEPTIONAL Pinot Noir, Zinfandel, Grenache, and Chardonnay that are perennial favorites of Parker WS, and Tanzer. By appointment only.

Pappietro-Perry  in Dry Creek. This is some of my favorite Pinot Noir in Sonoma. But DO NOT expect a fancy tasting room, but don’t let that stop you from tasting! Ben and Yolonda Pappietro make artisanal Pinot Noir, Chardonnay, and Zinfandel wines that will impress you. Bonus: The Dry Creek area is easily one of the most beautiful areas of Sonoma. Tell Yolanda I said hello! No appointment needed.

Dry Creek Vineyards  in Dry Creek. Good to exceptional and large portfolio of wines with exceptional value. The property is very pretty and you can pick up picnic supplies at Dry Creek General Store and picnic here! No appointment needed.

Ridge Vineyards  in the Healdsburg / Dry Creek area. Known for their award winning Zinfandel, but do not pass up the terrific Cabernet Sauvignon, Petite Sirah, Chardonnay, and Rhone Style Blends! But do not leave without buying some of the BEST ZINFANDEL produced in the world! No appointment required, but most times a waiting list will apply. So call and make an appointment to save time.

Francis Ford Coppola  in Geyserville.  No appointment needed. The director of Godfather & other classic films. Museum inside, with a pool and bar outside, lined on one side by  Cabanas. You can spend the day by the pool and rent a cabana with personal showers and toilets. Wines are ‘ok’, but go to see the facility and museum. Bonus: Coppola is one of the only spots in wine country that you can taste wines AND order a cocktail at the same establishment, because they were grandfathered in with a liquor license from the previous winery owner!

There is just so much to do and see in the Wine Country of Napa and Sonoma Valley. I hope this guide helps you with a few choice places to spend your time and money. And if you have more suggestions, comments, or ideas please share them in the comment section below!

Thank you for visiting the Texas Wineaux and reading my ramblings.

Please stop back from time to time for new content. Please leave a comment on your thoughts, favorite spots you love, and favorite restaurants in the comment section below.

Terry Hill is the Texas Wineaux!

Cheers From The Texas Wineaux!
Cheers From The Texas Wineaux!